The boys enjoyed using the Apple Peeler/Corer/Slicer. They each got to peel their own apple, and then cut them into chunks. We smelled cinnamon and freshly grated nutmeg, which is so much more fragrant than the stuff that comes in a container. The recipe did not call for nutmeg, but since it's my absolute favorite spice, it had to go in the applesauce. We had fun using the masher to smash up the warm apples. We started with a very chunky applesauce, and for seconds, I mashed them quite a bit finer. Yummmm!
|Ready to eat!!|