This week in Mexican Lovers class we made Taco Roll-Ups. They were really good! Browned ground beef and refried beans, smooshed up in a blender to make it smoother to spread. Spread on a large tortilla, top with salsa and cheese, and roll up. Everyone ate their whole roll-up, and then made another to take home for lunch the next day.
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| Giggly! |
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